Asian Marinated Bone-in Pork Chops - Recipes - Hasty Bake Charcoal Grills

Name: Asian Marinated Bone-in Pork Chops - Recipes - Hasty Bake Charcoal Grills
Ingredients: 2 1 1/4-1 1/2 inch thick bone-in pork chops; 3/4 cup Hasty-Bake Asian Marinade; 1 tablespoon Hasty-Bake Asian Rub; Hasty-Bake Asian Pickled Onions for garnish; In a shallow bowl or baking dish, marinate pork chops in Hasty-Bake Asian Marinade for 1 hour, flipping chops at the 30 minute mark.; Prepare Hasty-Bake for searing.; Remove pork chops from marinade and generously coat both sides with Hasty-Bake Asian Rub.; Sear both sides of pork chop.; Once the pork is ready to come off the grill, allow it to rest for 5-10 minutes.; Garnish with Hasty-Bake Asian Pickled Onions.; Recipe type: Grill; By: Staff Recipes

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Asian flavors and pork have always been a match made in heaven, and this recipe is no exception! Try this Pork Chop recipe in conjunction with our other

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Ingredients

2 1 1/4-1 1/2 inch thick bone-in pork chops
3/4 cup Hasty-Bake Asian Marinade
1 tablespoon Hasty-Bake Asian Rub
Hasty-Bake Asian Pickled Onions for garnish
In a shallow bowl or baking dish, marinate pork chops in Hasty-Bake Asian Marinade for 1 hour, flipping chops at the 30 minute mark.
Prepare Hasty-Bake for searing.
Remove pork chops from marinade and generously coat both sides with Hasty-Bake Asian Rub.
Sear both sides of pork chop.
Once the pork is ready to come off the grill, allow it to rest for 5-10 minutes.
Garnish with Hasty-Bake Asian Pickled Onions.
Recipe type: Grill
By: Staff Recipes