Coffee and rum-marinated steaks recipe | Sainsbury`s Magazine

Coffee and rum-marinated steaks recipe | Sainsbury`s Magazine

www.sainsburysmagazine.co.uk

Get creative with your BBQ-ing and try our coffee and rum-marinated steaks recipe. Spiced, sweet and smoky, this is a flavour combination you'll return to time and time again...

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Ingredients

  • 4 x 225g sirloin steaks
  • 4 tbsp espresso or strong black coffee, cooled
  • 3 tbsp rum
  • 1 tbsp sunflower oil
  • 1 tsp smoked paprika
  • 3 garlic cloves, crushed
  • 1 tbsp dark brown sugar
  • ½ tsp freshly ground black pepper
  • a pinch of chilli flakes
  • 2 sprigs of rosemary, bashed and bruised to release their oils

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