Foryoueats: Mushroom Alfredo Penne Bake
This comforting Mushroom Alfredo Penne Bake is a creamy and cheesy pasta dish with the delicious earthy flavor of mushrooms. The cauliflower Alfredo sauce adds an extra boost of nutrients, making it...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Ingredients
- 1 lb. whole wheat penne pasta
- 1 head cauliflower (about 6–7 cups of florets)
- 3 cups reduced sodium chicken broth, divided
- 3/4 cups milk
- 1/4 cup olive oil
- 1 teaspoon salt
- 2 cloves garlic
- 24 ounces fresh sliced mushrooms
- 4 tablespoons butter, divided
- 1 cup shredded Gruyere cheese
- fresh sage, sliced into thin ribbons
- extras: caramelized onions, bacon, sausage
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