Farm to Table Grilled Cheese Recipe
Farm-fresh ingredients make this grilled cheese, made with Sara Lee Artesano Bread, one extraordinary sandwich.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at saraleebread.com.
Cooking tools:
- Nonstick skillet
- Stove
- Spatula
- Plate
- Chef's knife
- Cutting board
- Measuring spoon
- Colander
- Salt shaker
- Pepper mill
- Paper towel
- Mixing bowl
- Grater
Ingredients
- 2 slices Sara Lee® Artesano™ Bread
- 1 tablespoon canola oil
- 2 eggs
- Salt and pepper
- 2 tablespoons unsalted butter, softened
- 3-4 ounces Gruyère cheese, sliced or shredded
- 1 cup fresh arugula, rinsed and dried
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