Chocolate brownies
Baked, fudgy chocolate treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rainbowcooking.co.nz.
Cooking tools:
- Oven
- Microwave
- Mixing bowl
- Wooden spoon
- X 20 cm cake tin
- Parchment paper
- Sifter
- Fine-mesh sieve
- Skewer
- Clothes peg
- Measuring spoon
- Kitchen scale
- Cutting board
- Chef's knife
- Kitchen timer
Ingredients
- 250 grams chocolate (we prefer Whittakers 50 % dark)
- 85 grams butter
- 175 grams sugar, which you can reduce to 150 gram if you use milk chocolate
- pinch salt
- 2 eggs
- 1 teaspoon vanilla essence
- 55 grams flour
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