Oreo Black Cocoa Macarons with Vanilla Cream Filling

Oreo Black Cocoa Macarons with Vanilla Cream Filling

iamcooker.com

Delicate sandwich cookies featuring crisp chocolate shells and a smooth vanilla filling, reminiscent of classic Oreo flavor.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at iamcooker.com.

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Cooking tools:

  • Sifter
  • Mixing bowl
  • Whisk
  • Saucepan
  • Stand mixer
  • Spatula
  • Piping bag
  • Baking sheet
  • Toothpick
  • Oven
  • Measuring cup
  • Measuring spoon
  • Kitchen scale
  • Fine-mesh sieve
  • Airtight container
  • Parchment paper
  • Paper towel
  • Cooling rack

Ingredients

  • 100 g almond flour, sifted
  • 75 g powdered sugar, sifted
  • 20 g black cocoa powder, sifted
  • 3 large egg whites, room temperature
  • 100 g granulated sugar
  • 1/2 g salt
  • 10 ml vanilla extract
  • 10-12 drops black gel food coloring
  • 56 g unsalted butter, room temperature
  • 56 g vegetable shortening, room temperature
  • 250 g powdered sugar, sifted
  • 5 ml vanilla extract (clear or regular)

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