Chocolate Stout Cupcakes - Karo

Chocolate Stout Cupcakes - Karo

www.karosyrup.com

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Ingredients

  • 2 cups all-purpose flour
  • 3/4 cup cocoa powder
  • 1-1/2 cups sugar
  • 1 teaspoon baking soda
  • 1/2 cup Karo ® Dark Corn Syrup
  • 1 bottle ( ounces) Guinness ® Stout
  • 1/2 cup butter OR margarine melted
  • 3 eggs
  • 1 tablespoon pure vanilla extract
  • 3/4 cup sour cream
  • Frosting
  • 4 ounces cream cheese softened
  • 2 cups powdered sugar
  • Cocoa powder
  • 4 to 6 tablespoons heavy cream

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