Bacon Wrapped Burgers
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dailysmeats.com.
Cooking tools:
- Mixing bowl
- Whisk
- Measuring spoon
- Skillet
- Spatula
- Chef's knife
- Cutting board
- Plate
- Paper towel
Ingredients
- 24 oz Ground beef
- 8 Slices Daily’s® Original Extra Thick-Cut Bacon (bacon fat reserved)
- 4 each Hamburger rolls, split
- 4 each American or Cheddar cheese slices
- 4-8 each Bibb lettuce leaves
- 8 each Slices vine ripe tomatoes
- 6 Tbsp. Mayonnaise
- 1 Tbsp. Ketchup
- 1 Tbsp Spicy brown or Dijon mustard
- 2 Tbsp Sweet pickle relish
- Optional Bacon fat
- To taste Salt and freshly ground black pepper
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