Sautéed Napa Cabbage
Quick and easy sautéed Napa cabbage recipe with soy garlic sauce, a delicious and versatile side dish.
Ingredients
- 1 medium Napa cabbage (quartered lengthwise, aka Wombok)
- 1 tablespoon olive oil
- 1.5 tablespoons soy sauce
- 2 tablespoons mirin (or substitute with rice vinegar + a pinch of sugar)
- 2 teaspoons sesame oil
- 2 garlic cloves (minced)
- 1 tablespoon lemon juice
- Sesame seeds
- Chives or spring onions
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