Burgers italian-style
Topped with melted bocconcini and crispy pancetta, these juicy burgers won't disappoint.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.womensweeklyfood.com.au.
Cooking tools:
- Grill
- Mixing bowl
- Spatula
- Chef's knife
- Cutting board
- Spoon
- Paper towel
Ingredients
- 250 grams (8 ounces) minced (ground) chicken
- 2 tablespoons finely chopped drained sun-dried tomatoes
- 2 teaspoons finely chopped fresh basil
- 1 egg white
- 1/2 cup (35g) stale breadcrumbs
- 1 clove garlic, crushed
- 2 slices pancetta (30g)
- 2 small focaccia rolls (220g), halved horizontally
- 1/4 cup (75g) mayonnaise
- 30 grams (1 ounce) baby rocket (arugula) leaves
- 60 grams (2 ounces) bocconcini, sliced thickly
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Italian Burgers Recipe – Sunset Magazine
sunset.com
Saucy Mozzarella & Chicken Burgers
chicken.ca
Italian Chicken Burgers
chicken.ca
Italian style burgers
mummypages.ie
Broccoli and beef burgers
ohmydish.com
Mozzarella-Stuffed Burgers
au.myprotein.com
Italian style burger Recipe | Samsung Food App
app.samsungfood.com
Italian-style chicken burger & chips - Good Food Middle East
bbcgoodfoodme.com