Gluten-Free Almond-Chocolate Cookies
Sweet Lupin Flour is a high-protein, gluten-free legume flour that can be used in baked goods. In this recipe it's combined with Almond Meal, both for flavor and added structure, to produce a...
Ingredients
- 1 1/2 Cups Sweet Lupin Flour
- 1 Cup Blanched Almond Meal
- 2 Teaspoons Baking Powder
- 1 Teaspoon Sea Salt
- 2 Tablespoons Cocoa Powder
- 1/2 Cup Unsalted Butter, room temperature
- 1 1/2 Cups Granulated Sugar
- 2 Large Eggs
- 2 Ounces Chocolate, melted
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