Steak With Oysters | Emerils.com
Savor a luxurious entree with grilled steak topped with oysters and mushroom sauce. Perfect for special occasions or dinner parties.
Ingredients
- 1 cup sliced fresh white mushrooms (or use oyster mushrooms, yum!)
- 2 tablespoons butter
- 3 tablespoons chopped green onions (green part only)
- 1 tablespoon chopped fresh parsley leaves
- 6 to 8 freshly shucked oysters, depending on size, drained and patted dry
- 1 tablespoon Worcestershire sauce
- 1 teaspoon fresh lemon juice
- Salt and freshly ground black pepper to taste
- Hot sauce to taste
- Dash of dry sherry
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