Stained glass gingerbread
Stained glass gingerbread recipe makes 16, easy to prepare in 20 minutes, bake for 10. Decorative and delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 125 grams butter, softened
- 1/2 cup caster sugar
- 1 egg yolk
- 2 cups plain flour
- 3 teaspoons ground ginger
- 1 teaspoon bicarbonate of soda
- 1/4 cup golden syrup, warmed
- 2 (70 g) packets sugar-free boiled fruit drops
- ribbon, for threading
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