Creamy Chia Pudding (Paleo, Vegan, Blood Sugar Friendly)
Recipe credit: MaddHealthy Chia seeds deliver a MASSIVE amount of nutrients. There’s tons of fiber, healthy omega-3 fats, high quality plant protein and more. Not only does this recipe taste...
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Cooking tools:
- Blender
- Immersion blender
- Glass container
- Mixing bowl
- Can opener
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 can of full-fat coconut milk (or about 2 cups of creamy non-dairy liquid)
- ~3 tablespoons of water
- ~1-3 tablespoons of sweetener (I like 1/4 teaspoon of 100% pure monkfruit from Julian Bakery for no-sugar!)
- 1/2 cup chia seeds
- Optional: Pinch of sea salt
- Optional: Dash of cinnamon
- Optional: 1 teaspoon lucuma (code Maddhealthy15 on shopkarenberrios!)
- Optional: 1 tsp vanilla extract
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