Sugar Cookies Recipe: Ultimate Shape-Holding Cutouts
Make the best Sugar Cookies for decorating with this reliable recipe. Our Sugar Cookies From Scratch hold crisp edges perfectly, ideal for detailed icing work.
Ingredients
- 1 cup (227 g) Unsalted Butter, soft
- 1 cup (200 g) Granulated Sugar
- 1 Large Egg, room temperature
- 1 teaspoon (5 ml) Vanilla Extract
- 3 cups (360 g) All-Purpose Flour, spooned and leveled
- 1 teaspoon (5 g) Baking Powder
- ½ teaspoon (3 g) Fine Sea Salt
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