BBC Food - Recipes - Greengage meringues with cream
Make these sticky meringues with any seasonal berries or fruit - pick something with a little tartness for the best results.
Ingredients
- 750g/1lb 10oz greengages , stones removed, cut into quarters
- 270g/9½oz caster sugar
- 5 egg whites
- 150g/5½oz icing sugar
- 300ml/10fl oz double cream
- 1 vanilla pod , split in half lengthways, seeds scraped out
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