Pico de gallo
Ingredients Method Finally dice the tomatoes, onion and jalapeño. Add to a mixing bowl along with the minced garlic, coriander, lime juice and a good pinch of
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at australianonions.com.au.
Ingredients
- ⅓ white onion
- ⅓ red onion
- 3 roma tomatoes
- 200 g cherry tomatoes in different colours
- 1 small fresh jalapeño
- 1 garlic clove, minced
- ⅓ cup coriander, roughly chopped
- Juice of 1 lime
- Sea salt
- Corn chips
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