Chicken Pie with Puff Pastry Recipe - (4.5/5)

Ingredients

• 1 tablespoon oil
• 400 g skinless chicken breast or thigh fillets, chopped into bite-sized
• chunks
• 100 g shortcut bacon, finely diced
• 1 medium leek, chopped finely
• 1 clove garlic, crushed
• 1 tablespoon butter
• 1 tablespoon plain flour
• 1/3 cup chicken stock
• 1/3 cup white wine
• 1/3 cup cream
• Salt and pepper, to taste
• 1/4 teaspoon nutmeg
• 1/3 cup (20g) grated tasty cheese
• 1-2 sheets frozen puff pastry, thawed
• 2-3 sheets frozen shortcrust pastry, thawed