Truffled Mac and Cheese -
Elevate your regular mac and cheese experience to gourmet heights with the addition of aromatic truffle oil. In this Truffled Mac and Cheese recipe, the
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Ingredients
- 200 grams macaroni
- 30 grams butter
- 30 grams flour
- 3 tsp truffle oil
- 100 ml double cream
- 250 ml milk
- 50 grams gruyere cheese (grated)
- 50 grams parmigiano reggiano (grated)
- 25 grams bread crumbs (panko preferred)
- 50 grams cheddar cheese (grated)
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