Crispy Pickled Cucumbers - Master recipes
Cut the cucumbers into rings. Add to them sugar, vinegar, salt, pepper, dill, minced garlic, butter. Stir and let stand for 4 hours. During this time, juice will stand out and the
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Ingredients
- Cucumbers - 4 kg
- Sugar - 1 Art.
- Vegetable oil - 1 Art.
- Vinegar 9% - 1 Art.
- Salt - 40 gram
- Ground pepper - 1 tbsp
- Garlic - 3 clove
- Dill - 100 gram
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