Barbecue'n On The Internet - Home of Barbecue, Barbeque & BBQ! -
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Cooking tools:
- Grill
- Instant-read thermometer
- Garlic press
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Tongs
- Zip-top bag
- Baking dish
- Citrus press
- Spoon
- Kitchen timer
Ingredients
- 1 cut up chicken - 3 to 4 pounds
- 1/2 cup dry white wine
- 1/3 cup olive oil
- Juice from 1 lemon
- 3 cloves garlic, pressed
- 3 Tbs Dijon mustard
- 2 tsp fresh ground black pepper
- 1 tsp salt
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barbecuen.com