Crispy Nimki Chips: Easy Indian Snack Recipe
Learn how to make crispy, delicious Nimki chips – an easy Indian snack recipe! This simple guide provides a step-by-step tutorial with mouthwatering results. Perfect for parties or a quick bite.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ambrosiaindiancuisine.com.
Ingredients
- Refined flour (maida): 1/2 cup
- Wheat flour (atta): Optional, can substitute for maida
- Nigella seeds (kalonji): 1/2 teaspoon
- Salt: 1/2 teaspoon
- Oil: 1 teaspoon
- Water: 1 cup (add gradually)
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