Cup4Cup

Ingredients

• 2 cups (280 g) Cup4Cup Multipurpose Flour
• 1 teaspoon (3.3 g) Baking powder
• ¾ teaspoon (3 g) Baking soda
• ¼ teaspoon (1 g) Kosher salt
• 2¼ teaspoons (3.5 g) Ground ginger
• 2 teaspoons (3 g) Ground cinnamon
• 1/4 teaspoon (0.4 g) Ground clove
• 4 tablespoons (56 g) Unsalted butter, room temperature
• ½ cup (110 g) Dark brown sugar
• 1/3 cup (110 g) Molasses
• 1 ea (50 g) Large egg
• ¾ teaspoon (3.75 g) Vanilla extract