Baked Carmel Corn | Just A Pinch Recipes

Baked Carmel Corn | Just A Pinch Recipes

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First I have my 6 qts. of popcorn ready, I only use yellow Jolly Time then in a heavy saucepan melt the butter on low, then when almost all melted I add the sugars and karo...

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Ingredients

  • 2 stick(s) butter
  • 1/2 cup(s) white sugar
  • 1/2 cup(s) packed brown sugar
  • 1/2 cup(s) karo syrup
  • 6 quart(s) salted air popped corn

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