Tiramisu with whipped cream - Italian recipes by GialloZafferano
Tiramisu with whipped cream is an even creamier variant of the traditional dessert made with ladyfingers, coffee, and mascarpone!
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Tiramisu with whipped cream
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Cooking tools:
- Hand mixer
- Fine-mesh sieve
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Dish
- Baking dish
- Glass
- Spoon
- Refrigerator
Ingredients
- Ladyfingers 8.8 oz
- Coffee cold 10.6 oz
- Mascarpone cheese 2 cups
- Fresh liquid cream cold ½ cup
- Sugar 0.6 cup
- Egg yolks (about 5) 1 ½ cup
- Rum dark 0.7 oz
- Unsweetened cocoa powder to taste
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