Rachta Recipe (Algerian Handmade Steamed Noodles)
Roll and cut flat noodles from semolina, flour and water, steam them, and serve under a pale, cinnamon-scented sauce. Algerian celebration food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at afrifoodnetwork.com.
Ingredients
- Ingredients
- 3/4 Cup fine semolina
- 1/4 Cup all purpose flour
- 1/4 Tsp salt
- 1/2 Water (more or less)
- Olive oil
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