Rice Kheer Recipe with step by step instructions and photos
Rice Kheer (Rice custard) is a sweet desert made out of rice and condensed milk. This is an excellent desert after a heavy lunch.
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Ingredients
- 8 oz basmati (long grain) bice
- 1 teaspoon ghee (clarified butter or drawn butter)
- 12 cashew nuts
- 15 raisins
- 1¾ pints milk
- 7 fl oz water
- 3 small cardamom
- 4 oz caster sugar (superfine sugar)
- 3 tablespoons condensed milk
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