Shrimp Wraps Recipe
Crispy shrimp wraps use staples like jarred salsa, coleslaw mix and flour tortillas for a speedy, flavorful dinner.
Keywords
- shrimp wraps
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 cup salsa
- 1 medium ripe mango, peeled, pitted and diced
- 1 tablespoon ketchup
- 1 envelope reduced-sodium taco seasoning
- 1 tablespoon olive oil
- 1 pound uncooked shrimp (16-20 per pound), peeled and deveined
- 6 flour tortillas (10 inches), warmed
- 1-1/2 cups coleslaw mix
- 6 tablespoons reduced-fat sour cream
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