Accokeek Oaked Acerglyn | DishGen Recipe
A rich blend of oak complexity and sweet maple flavors in this mead recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dishgen.com.
Ingredients
- 5 gallons water
- 10 lbs Honey
- 2 packets Red Star Cote des Blancs Yeast
- 1 Medium Toast American Oak Spiral
- 2 x 32 oz Grade A Vermont Maple Syrup
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