Frozen Yoghurt Parfait
The Frozen Yoghurt Parfait is a delightful dessert that combines creamy Greek yoghurt and double cream, sweetened with honey and infused with vanilla. This frozen treat is complemented by a vibrant...
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Cooking tools:
- Blender
- Kitchen scale
- Hand mixer
- Mason jar
- Mixing bowl
- Whisk
- Airtight container
- Freezer
- Fork
- Saucepan
- Stove
- Spatula
- Chef's knife
- Cutting board
- Plastic wrap
- Measuring cup
- Measuring spoon
- Refrigerator
Ingredients
- 400g Greek yoghurt
- 100ml double cream
- 2 egg whites
- 80g honey
- 1 tsp vanilla extract
- Pinch of sea salt
- 200g mixed berries (e.g., strawberries, raspberries, or blueberries)
- 50g caster sugar
- 1 tbsp lemon, juice and zest
- 50g
- Gluten Free Granola Cacao Coconut
- 30g pistachios, chopped
- Fresh mint leaves, for garnish (optional)
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