Pumpkin Pecan Pie Muffins
Adding pumpkin puree and pumpkin pie spice to these muffins give them a cozy autumn flavor, thanks to the blend of pumpkin, warm spices, brown sugar, and crunchy Better Halves Pecans mixed into the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at betterhalvespecans.com.
Cooking tools:
- Muffin tin
- Oven
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Microwave
- Plate
Ingredients
- 1/2 cup unsalted butter softened at room temperature
- 3/4 cup light brown sugar
- 2 large eggs
- 2 tablespoons pumpkin puree not pumpkin pie filling
- 1/2 teaspoon vanilla extract
- 1/8 teaspoon salt
- 1/2 teaspoon pumpkin pie spice
- 1/2 cup all-purpose flour
- 1 cup chopped Better Halves Pecans
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