Cream-Filled Low Carb Crepes with Zucchini-Apples
These holiday-worthy cream-filled crepes are low carb and topped with zucchini “apples” simmered in butter and spices with just a touch of unsweetened applesauce to impart the fall flavor of...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dietdoctor.com.
Cooking tools:
- Blender
- Hand mixer
- Cooling rack
- Nonstick skillet
- Saucepan
- Stove
- Mixing bowl
- Spoon
- Parchment paper
Ingredients
- 1 tbsp butter
- 3 1/2 oz. zucchini
- 4 tbsp erythritol
- 3/4 tbsp apple pie spice
- 1 1/4 tsp ground cinnamon
- 1 pinch salt
- 2 tbsp unsweetened apple sauce
- 1/4 cup water
- 3/4 tsp vanilla extract
- 2/3 cup pecans
- 4 large eggs
- 5 1/2 oz. cream cheese
- 1/8 tsp baking powder
- 1/4 cup almond flour
- 10 tbsp heavy whipping cream
- ghee
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