Crispy Honey Chilli Potatoes with Sweet and Spicy Glaze - ioanacooks
Crispy fried potato fingers tossed in a sticky sweet-spicy sauce perfect for parties game nights or cozy evenings at home
Ingredients
- 4 medium potatoes, cut into thin fingers
- 3 tablespoons cornstarch
- 2 tablespoons all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- Oil, for deep frying
- 1 tablespoon oil
- 1 tablespoon finely chopped garlic
- 1 tablespoon chopped spring onion whites
- 1 to 2 green chilies, slit
- 2 tablespoons ketchup
- 1 tablespoon soy sauce
- 1 tablespoon vinegar
- 2 teaspoons red chili sauce, adjust to taste
- 2 tablespoons honey
- 1/4 teaspoon salt, or to taste
- 1 tablespoon water mixed with 1 teaspoon cornstarch
- 2 tablespoons chopped spring onion greens
- Toasted sesame seeds for garnish, optional
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