Jack O’Lantern Stuffed Peppers with Cheesy Beef Filling
Festive orange bell peppers filled with savory beef, rice, tomatoes, and cheese. Perfect for autumn gatherings and creative dinners.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipebyme.com.
Cooking tools:
- Paring knife
- Cutting board
- Skillet
- Baking dish
- Saucepan
- Measuring cup
- Wooden spoon
- Grater
- Fork
- Aluminum foil
- Oven
- Stove
Ingredients
- 6 large orange bell peppers
- 1 pound ground beef or turkey
- 1 cup cooked white rice
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 can (14.5 ounces) diced tomatoes, drained
- 1 cup shredded cheddar cheese, divided
- 1 cup tomato sauce, divided
- 2 tablespoons olive oil
- 1 teaspoon dried oregano
- 1 teaspoon paprika
- 1/2 teaspoon ground cumin
- Salt
- black pepper
- Fresh parsley, chopped, for garnish
- Small sharp knife for carving
- Extra shredded cheddar cheese for topping
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