Deliciously Creamy Gluten-Free Penne alla Vodka Recipe - Perfect for Pasta Lovers! | Barilla
Try gluten-free Penne alla Vodka! A creamy tomato sauce with vodka, paired with gluten-free pasta, for a delicious and guilt-free meal. Enjoy today!
Ingredients
- 320 g Barilla® Gluten-free Penne Rigate
- 400 g Barilla Arrabbiata sauce
- 200 g Smoked pancetta, diced into cubes
- 80 ml Cream
- 1/2 glass Vodka
- 1 Small brown onion
- 1 Chilli
- To taste Parmigiano Reggiano
- To taste Extra Virgin Olive Oil
- To taste Salt and pepper
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