Jackfruit Philly Cheesesteak | BOSH!

Ingredients

• 1 tbsp sunflower oil
• 1 tsp balsamic vinegar
• 1 tsp brown sugar
• 1 tsp salt
• 1 onion
• 1 tbsp cornflour - mixed with 1 tbsp water
• 1 x 400g can of young green jackfruit
• 1 green bell pepper chopped
• 1 red bell pepper chopped
• ½ tsp garlic powder
• ½ tsp onion powder
• 1 tsp smoked paprika
• Pinch of pepper
• ½ tsp cayenne pepper
• 250ml vegetable stock
• 1 tbsp plant-based Worcestershire sauce
• 2 large sub rolls
• 30g plant-based mayonnaise
• ½ block of plant-based cheese