How to Make Rose Conchas: A Step-by-Step Guide – House of Sweets
Conchas are a beloved Mexican sweet bread, and today, I'm excited to share the recipe of Rose Conchas! These beautiful conchas are not only delicious but also a feast for the eyes, thanks to the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at houseofsweets.shop.
Ingredients
- Flour: 180g
- Yeast: 3.5g
- Sugar: 25g
- Egg: 1
- Vanilla: 1/4 tsp
- Milk: 45ml
- Butter: 2 tbsp
- Salt: 1/4 tsp
- Flour: 75g
- Sugar: 75g
- Butter/Shortening: 60g (1 1/2 tbsp)
- Food Colorings
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