High Protein Mac & Cheese | Umami
High Protein Mac & Cheese
Ingredients
- 1 cup dry red lentils
- 1 carrot
- 3 cups veggie broth
- 3/4 cup nutritional yeast
- 1/2 cup raw cashews
- 1 ½ cups soy milk
- 1 tbsp white miso
- 2 tsp onion powder
- 1/4 tsp garlic powder
- 1/4 tsp turmeric
- 500 g macaroni noodles
- juice of one lemon
- salt and pepper to taste
- fresh parsley for topping
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