Baked Christmas ham with apple, celery and walnut salad
Baked Christmas ham with apple, celery, and walnut salad. Serves 6, 80 min cooking time. Perfect holiday meal with warm crusty bread and butter.
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Cooking tools:
- Oven
- Baking dish
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Baster
- Carving knife
- Serving platter
Ingredients
- 1 x 4kg ham on or off the bone
- 750ml apple cider
- 100g brown sugar
- 2 teaspoons ground ginger
- 2 tablespoons seeded mustard
- Salad
- 3 apples
- 50ml apple cider vinegar
- 100ml olive oil
- 1 teaspoon seeded mustard
- 1/2 head celery with leaves
- 50g toasted walnuts
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