Blondie Brownies | World Wide Chocolate
A delicious and classic dessert. This recipe for blondie brownies is easy to make and results in a chewy and sweet treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at worldwidechocolate.com.
Ingredients
- 1 cup Unsalted Butter ((melted)
- 2 cups Packed Light Brown Sugar
- 2 Large Eggs ((room temp))
- 2 tsps Prova Gourmet Madagascar Bourbon Vanilla Extract
- 1 ¾ cup All-Purpose Flour
- ½ tsp Baking Powder
- ½ tsp Salt
- Valrhona Dulcey 35% Blond Couverture Chocolate Feves ((Q.S.))
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