Nibblous | cranberry, apple and chilli chutney

Ingredients

• 24oz fruit, which comprised about 2/3 cranberries to 1/3 apples (dessert, peeled, cored and chopped)
• 3 tablespoons red wine vinegar
• juice and zest of 1.5 oranges
• 21 fl oz red wine
• 6oz castor sugar
• 1 red chillicut one up very finely - I included about half the seeds too