Grandma’s Red Velvet Cake | Tasty Kitchen: A Happy Recipe Community!
Explore Grandma’s Red Velvet Cake from Tasty Kitchen's Happy Recipe Community! A classic with a modern twist for any special occasion.
Ingredients
- FOR THE CAKE:
- 2-½ cups Flour
- 1 teaspoon Baking Soda
- 2 teaspoons Cocoa
- 1-½ cup Sugar
- 2 whole Eggs
- 1-½ cup Oil
- 1 teaspoon White Vinegar
- 1 bottle (1 Oz. Bottle) Red Food Coloring
- 1 teaspoon Vanilla
- 1 cup Buttermilk
- FOR THE FROSTING:
- ½ cups Butter Or Margarine
- 8 ounces, weight Cream Cheese
- 1 box (1-pound Box) Powdered Sugar, Sifted
- ½ teaspoons Vanilla
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