Maple syrup madeleines - Better Homes & Gardens Australia
Master the art of baking maple syrup madeleines, a French classic enhanced with the sweet essence of maple and zesty orange.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bhg.com.au.
Ingredients
- 125g butter
- Flour, for dusting
- 2 eggs
- 1⁄3 cup raw caster sugar
- 2 tsp vanilla extract
- 1⁄4 cup maple syrup
- Finely grated zest of 1 orange
- Extra 1 cup plain flour
- 1⁄2 tsp baking powder
- Extra 2 Tbsp raw caster sugar, for dusting
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