Air Fryer Shrimp with Bang Bang Sauce Recipe
Crispy breaded shrimp with a healthier yogurt dipping sauce for the perfect blend of sweet and spicy. Make this in under 20 minutes!
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Cooking tools:
- Air fryer
- Oil sprayer
- Microplane
- Dish
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Fork
- Spoon
Ingredients
- 1 pound extra-large (26/30 count) raw shrimp peeled and deveined, tails off or on
- 3 tablespoons all-purpose flour
- 1 cup Panko breadcrumbs
- 2 large eggs
- Oil spray
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 3/4 teaspoon paprika
- 3/4 teaspoon basil
- 1/2 zest of 1 lime
- 1/2 teaspoon coriander
- 1/4 teaspoon salt
- Dash of cayenne pepper
- Dash of black pepper
- 1/4 cup plain Greek yogurt
- 3 tablespoons Thai-style sweet chili sauce
- 1 teaspoon sriracha (plus additional to taste)
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