Impossible® Beef Wellingtons | Impossible Foods

Impossible® Beef Wellingtons | Impossible Foods

impossiblefoods.com

Create these appetizer-sized beef wellingtons featuring Impossible™ Beef Made From Plants for your next holiday party!

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Ingredients

  • 12 oz Package Impossible® Beef Made From Plants
  • Mushroom Filling
  • 1/4 cup Minced Shallot
  • Vegetable Mixture
  • 1 tbsp Olive Oil
  • 2 Sheets Frozen Plant-Based Puff Pastry
  • 1 Beaten Plant-Based Liquid Egg
  • Sauce
  • 1 Medium Yellow Onion, Roughly Chopped
  • 1/2 Carrot, Roughly Chopped
  • 1/2 Celery Stalk, Roughly Chopped
  • 2 Cloves Garlic
  • 1 tbsp Tomato Paste
  • 2 tbsp Red Wine
  • 1/2 tbsp Fresh Thyme, Finely Chopped
  • Kosher Salt And Freshly Ground Black Pepper To Taste
  • Reserved Impossible Beef Filling
  • 3 tbsp Butter Or Plant-Based Butter
  • 3 tbsp All-Purpose Flour
  • 2 cups Vegetable Broth
  • Fresh Snipped Chives As Desired
  • 2 tbsp Butter Or Plant-Based Butter
  • 8 oz Cremini Mushrooms
  • 1 1/2 tbsp Fresh Thyme, Finely Chopped
  • 1/4 cup Sherry Vinegar

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