Easy shepherd’s pie - Lemon Squeezy

Ingredients

• 450 g minced lamb
• 1.2 kg floury potatoes
• 200 g red lentils
• 1 tablespoon balsamic vinegar
• 1 tablespoon grated pecorino
• 4 tablespoons olive oil
• 1 teaspoon smoked paprika
• 1 clove garlic
• 1 onion
• 400 g tin chopped tomatoes
• 1 tablespoon tomato puree
• Nutmeg
• Sea salt
• 3 sprigs rosemary, sage, thyme