Black Bean Brownies | Independents by Sodexo
Our black bean brownies add a healthier twist on a classic treat, with a protein boost to a delicious chocolaty treat, that’s low in sugar and high in fibre.
Ingredients
- 400g Tin black beans, drained and rinsed (235g drained weight)
- 80g light vegetable oil spread
- 4 Large eggs
- 60g good-quality cocoa powder, plus 1 tsp for dusting
- 50g fine polenta
- 1 Tbsp. Vanilla extract
- 2.5 Tbsp. Maple syrup
- 1 Tbs. Instant de-caf coffee granules
- 40g Caster sugar
- 60g Dark chocolate chips
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