4 ways with roast potatoes | Good Food
Bored of plain roast potatoes? Lift your Sunday lunch with one of our simple ideas for jazzing up the simple spud using spices, herbs, stuffing and more.
Ingredients
- 1kg roast potatoes
- 2 tbsp sunflower oil
- salt and pepper
- 2 tsp smoked paprika
- 1tsp chilli flakes
- 30g dried stuffing
- 10 mini sausages
- 1tbsp curry powder
- 1tsp nigella seeds
- 3 garlic cloves
- rosemary, thyme and sage
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