Sweet and sour pork chops with roasted garlic potatoes | easyFood

Ingredients

• 800 g baby potatoes, halved
• 2 tbsp olive oil
• 4 garlic cloves, crushed
• Salt and black pepper
• 20 g butter
• 4 bone-in pork chops, about 2cm thick
• 30 g butter
• 4 tbsp balsamic vinegar
• 3 tbsp honey
• 2 garlic cloves, crushed
• ½ tsp dried oregano
• ½ tsp dried Thyme
• 1 pinch of dried chilli flakes, optional