Hearty Scallop Chowder Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com

Ingredients

• 2 cups water
• 2 chicken bouillon cubes
• 3 cups diced potatoes
• 1 cup chopped onion
• 1/2 cup diced carrot
• 1 cup diced celery
• 1 small bay leaf
• 1/2 tsp salt
• 1/4 tsp pepper
• 1/4 tsp ground thyme
• 4 tsp butter or 4 tsp hard margarine
• 1/2 lb fresh mushrooms, sliced
• 1/2 lb fresh scallops (cut in half or cut smaller) or 1/2 lb frozen scallops ( cut in half or cut smaller)
• 2 tbsp dry white wine (or apple juice)
• 1 cup cream (the heavier the better)